The recipe is to be found here, on John’s beautiful blog, The Lost World of Drfugawe. I am only posting the weight of the ingredients in grams, so that I don’t have to figure it out again next time I bake these little rolls.
To make 12 of them, you need:
244 g milk, scalded
36 g butter (I used almond oil)
25 g sugar (which is less than the original amount)
3 g salt
1 egg, well beaten
70 g, mature white starter
450 g unbleached all-purpose flour
They looked very appealing and they were quite tasty. Next time I’ll try to bake them free-form instead of using muffin cups… Thanks for the recipe, John!