I came home from my visit with Gérard Rubaud last month with a whole series of video clips which I had planned for my personal use. Since they were not meant for posting on the blog, I didn’t pay any attention to the audio part: I didn’t suggest to Gérard that he stick to baking topics or lower the volume on the radio; I also didn’t ask him to speak English.
So I removed the audio track and replaced it with music (which is fitting in a way because Gérard loves to listen to music as he works). It is a bit strange to see him speak without hearing what he’s saying and of course you can’t hear me answering either. It’s a trade-off, I know, and next time I’ll do it differently. But at least you can see what I saw and that’s better than nothing…